2013年8月7日

Milk pudding - BY Christina

                        Milk pudding  

Ingredients:
80 grams of milk
50 grams of eggs
10 grams of white sugar
Method:
1. Put the eggs in a bowl and stir it.
2. Pour the milk in and mix them well, then add the white sugar.
3. Set it in a container, and then put it in the steamer. Steam it for about 20 minutes.
4. The delicious milk pudding is ready to serve! >   <



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